CATERING
07/09 - 13/09
Monday
Breakfast
Hashbrowns with Scrambled Eggs
Morning Tea
Pizza Buns
Lunch
BBQ Chicken Wings
Afternoon Tea
Louise Slice
Dinner
Beef Quesadilla with Mexican Rice
Dessert
Lemon and Blueberry Pudding with Yoghurt
Tuesday
Breakfast
Baked Beans with Beef Bites
Morning Tea
Carrot Muffins
Lunch
Hoisin Pork with Egg Noodles
Afternoon Tea
Date Square
Dinner
Chicken Korma with Rice
Dessert
Mango Lassi
Wednesday
Breakfast
Bacon and Egg Sandwiches
Morning Tea
Cheese and Chutney Pinwheels
Lunch
Beef and Black Bean Soft Shell Tacos
Afternoon Tea
White Chocolate Cookies
Dinner
Sticky BBQ Pork Belly with Potato Salad and Coleslaw
Dessert
Chocolate Swiss Roll Cake
Thursday
Breakfast
Bubble and Squeak
Morning Tea
Fruit Loaf
Lunch
Chicken Cacciatore with Toasted Bread Rolls
Afternoon Tea
Red Velvet Cake
Dinner
Slow Roasted Beef Brisket with Winter Root Veggies and Roasted Potatoes
Dessert
Fruit Crumble and Ice Cream
Friday
Breakfast
Build your own Eggs Benedict
Morning Tea
Sultana Scone
Lunch
Beef or Veggie Burgers
Afternoon Tea
Peppermint Slice
Dinner
Crumbed Chicken with Chips and Coleslaw
Dessert
Churros and Chocolate Sauce with Ice Cream
Sunday
Dinner
Glazed Ham with Potato Gratin, Roasted Pumpkin and Green Beans
Dessert
Berry Cheesecake
*menu items are subject to availability