CATERING
09/02 -15/02
Monday
Breakfast
Scrambled Eggs with Hash browns
Morning Tea
Cheese Scones and Takeaway Item
Lunch
Soy Ginger Chicken Stir Fry
Afternoon Tea
Albert Square
Dinner
BBQ Brisket
Dessert
Dark Chocolate Brownie with Whipped Cream
Tuesday
Breakfast
Spaghetti
Morning Tea
Blueberry Muffins and Takeaway Item
Lunch
Chorizo and Capsicum Pasta
Afternoon Tea
Banana Cake
Dinner
Thai Green Curry with Chicken
Dessert
Coconut and Lemon Pudding with Ice cream
Wednesday
Breakfast
Pancakes with Bacon and Maple Syrup
Morning Tea
Chocolate Chip Cookie and Takeaway Item
Lunch
Pulled Pork Soft Tacos
Afternoon Tea
Cinnamon Scrolls
Dinner
Spaghetti and Meatballs
Dessert
Magnum Ice creams
Thursday
Breakfast
Boiled Eggs
Morning Tea
Chocolate Glazed Donuts and Takeaway Item
Lunch
Chicken Cacciatore
Afternoon Tea
Ginger Crunch
Dinner
Roast Pork with Onion Gravy
Dessert
Mango Mousse
Friday
Breakfast
Bacon and Eggs English Muffins with Sauce
Morning Tea
Quiche Savouries and Takeaway Item
Lunch
Beef Nachos
Afternoon Tea
Mince Savouries
Dinner
Fish and Chips
Dessert
Ice cream and Peaches with Caramel Sauce
Sunday
Dinner
Roast Chicken with Sage Stuffing
Dessert
Fruit Jelly and Ice cream
*menu items are subject to availability